These Flavoring Elixirs can be placed in Frosting, Cakes, Cupcakes, Royal Icing, Pancakes, Waffles, French toast, Smoothies, Shakes, Fillings & Ganache.

The suggested amount is to use 1 & 1/2 tsp per cake mix/batter and or frosting to taste.
If you love lemon, use 2 tsp and or 1 tablespoon in your batter/mix.
Velvet Red use one TABLESPOON per batch/mix.

ALL FDA approved/2 year shelf life/Gluten Free/Vegan Friendly/Sugar Free/Artificial Colors/Imitation Almond